Georgian College hosts 13th annual High School Hospitality Competition

April 25, 2016

Georgian College’s Hospitality, Tourism and Recreation department hosts its 13^th annual High School Hospitality Competition on Wednesday, April 27 at the Barrie Campus.

A total of 38 teams of secondary school students compete in cooking, baking and restaurant service categories.

Cooking teams, working in pairs, are required to prepare a three-course meal.

Baking teams prepare a variety of recipes.

Restaurant service students complete such tasks as professionally setting a table, preparing mocktails and lunch service.

Students from 19 secondary schools across Central Ontario are competing for prizes and scholarships to attend Hospitality, Tourism and Recreation programs at Georgian.

Participating schools for 2016 are:

• Almaguin Highlands Secondary School
• Bracebridge and Muskoka Lakes Secondary School
• Gravenhurst High School
• Clarington Central Secondary School
• Haliburton Highlands Secondary School
• Huron Heights Secondary School
• Huntsville High School
• J Clarke Richardson Collegiate
• Jean Vanier Catholic High
• John Cabot Secondary School
• Parry Sound High School
• Patrick Fogarty Catholic Secondary School
• Francis Xavier Secondary School
• Joan of Arc High School
• Peter’s Secondary School
• Roch Secondary School
• Thistletown Collegiate
• Twin Lakes Secondary School
• Widdifield Secondary School