Advanced Clinical Analysis
In this course, students focus on the community, the promotion of nutrition and nutritional needs as they apply to lifecycles, with an emphasis on geriatric requirements. Diet analysis software is employed to examine typical daily nutritional intakes and for comparison to recommended nutritional intakes as per Canadian legislation.
PrerequisitesPost Graduate level FDNM 1006 Clinical Nutrition Minimum Grade of 60
Students registering for credit courses for the first time must declare a program at the point of registration. Declaring a program does not necessarily mean students must complete a program, individual courses may be taken for skill improvement and upgrading.
For more information, please contact Continuing Education