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Bachelor of Business - Golf Management (Co-op)

Bachelor of Business - Golf Management (Co-op) Degree

What is Bachelor of Business - Golf Management (Co-op)?

This program provides students with a degree-level education in business management with an applied focus on the golf industry. Students will develop the knowledge and understanding of the key concepts, methodologies, current trends, theoretical approaches and assumptions to manage effectively in the golf industry. Graduates are prepared to think critically and innovatively, and to professionally apply business management skills.

Effective fall 2016, Georgian will no longer be offering the Bachelor of Business (Golf Management) degree but will be launching the Honours Bachelor of Business Administration (Golf Management).

Program Outline 2015-2016

Major:
BBGM
Length:
4 Years
Effective Dates:
2015-2016
Delivery:
8 Semesters, plus 3 work terms
Credential:
Degree
Location:
Barrie
Start:

Fall - Barrie

Contact:
Tim Zado
Email:
Tim.Zado@GeorgianCollege.ca
Phone:
705-728-1968 ext. 1238

This program provides students with a degree-level education in business management with an applied focus on the golf industry. Students will develop the knowledge and understanding of the key concepts, methodologies, current trends, theoretical approaches and assumptions to manage effectively in the golf industry. Graduates are prepared to think critically and innovatively, and to professionally apply business management skills.

The graduate has reliably demonstrated the ability to:

  • research and analyze historic, demographic, and global economic trends that will impact business decision making, planning and marketing


  • create and implement a customer service approach to quality service and customer satisfaction in accordance with accepted ethical practices within the golf industry


  • analyze business situation and industry specific problems from a multi-functional perspective and provide solutions based on the business decision making process and risk management for human, physical and financial resources


  • apply a systematic approach to evaluate the operational strengths and weaknesses of a golf business to implement strategies for improvement while demonstrating entrepreneurial initiative


  • integrate sophisticated academic research skills and methodologies from either the social sciences or arts and humanities to demonstrate a depth of knowledge and application of quantitative and qualitative methods outside of the business discipline


  • critically examine personal biases and paradigmatic approaches, revising attitudes as appropriate, in order to work in a diverse industry which includes a variety of people, cultures and classes


  • integrate the different domains of learning as it relates to the cognitive, affective, and kinesthetic aspects of the golf industry


  • model interpersonal, leadership, and team building skills in diverse settings with critical reflection upon one's own performance


  • provide ethical, accountable and effective professional practices to individuals and groups in the community from a variety of diverse backgrounds


  • evaluate and communicate information, both orally and in writing to a range of audiences.

Co-operative Education is a mandatory component of all Co-op programs at Georgian College; it has been designed as a process by which students integrate their academic education with work experience related to their programs of study. This integration affects much more than simply earning a salary, including the adjustment to the work environment and the development of professionalism. It also reinforces skills and theory learned during academic semesters, develops professional contacts, job knowledge and career path, improves human relations and communication skills, and promotes personal maturity and financial independence.

Students are requested to register, attend and participate in their scheduled co-operative education classes. These classes are scheduled for all first year students and are expected to be completed in order for students to proceed successfully to their first co-op work experiences. To ensure students are eligible to proceed onto any co-op work experience, students should refer to Promotional Status and Eligibility for Co-op as outlined in the College Calendar. Co-op policies and procedures can be located on our website: www.georgiancollege.ca/student-services/co-op-and-career-services/students-tab/

Georgian College follows the Co-operative Education guidelines set out by the Canadian Association for Co-operative Education (CAFCE) and Education at Work Ontario (EWO) by supporting the learning outcomes designed for the program specific graduate profile and curriculum as set out by the Ministry of Training, Colleges and Universities.

Fall Intake - Barrie

Sem 1 | Sem 2 | Work Term 1 | Sem 3 | Sem 4 | Work Term 2 | Sem 5

-------------------------------------------------------------------

Fall | Winter | Summer | Fall | Winter | Summer | Fall

2015 | 2016 | 2016 | 2016 | 2017 | 2017 | 2017

Sem 6 | Work Term 3 | Sem 7 | Sem 8

-------------------------------------

Winter | Summer | Fall | Winter

2018 | 2018 | 2018 | 2019

OSSD or equivalent with

- minimum overall average of 65 per cent

- six Grade 12 U or M level courses

- Grade 12 English U

- Grade 12 U level Mathematics.

You must meet ONE of the following requirements to be eligible for admission to these programs:

Secondary school applicants:

- OSS Curriculum: OSSD or equivalent with a minimum overall average of 65 per cent with six Grade 12 U or M level courses, Grade 12 English (U) (ENG4U) and any Grade 12 U level Mathematics.

Students presenting equivalent qualifications will also be considered for admission. A second grade 12 university or university/college Mathematics course is highly recommended.

Non-Secondary school applicants (21 years or older):

- Any credit Communication course and most credit mathematics taken at Georgian College

- College diploma programs such as: Golf Facilities Operation Management*

- Equivalent courses in English and mathematics taken through secondary school or Independent Learning Centres (at the advanced or university level with a minimum overall average of 65%)

- English, Literature or Communication credit courses and most mathematics credit courses from accredited colleges/universities

* available from Georgian College. For a complete listing please contact the Office of the Registrar.

41 Mandatory Courses

7 Liberal Arts Electives

3 Co-op Work Terms

Selection is based on academic grades and subject prerequisites; applicants must meet minimum averages to receive final acceptance.

To graduate from this program, a student must attain a minimum of 60% or a letter grade of P (Pass) or S (Satisfactory) in each course in each semester, and have an overall average of 65% in the program.

Mandatory Courses

ACTG1000 Introduction to Accounting
ACTG2000 Accounting Applications
BSNS1000 Customer Relations and Consumer Behaviour
BSNS2000 Introduction to Business Research
BSNS2001 Ethics for Business
BSNS3000 Entrepreneurship and the Business Plan
BSNS3001 Organizational Design and Effectiveness
BSNS3002 Services and Product Innovation
BSNS4001 Service Excellence
BSNS4002 Business Policy Capstone
BSNS4003 Risk Management
BSNS4004 Principles of Networking
COSC1000 Computer Studies for Managers in Golf
ECNM1000 Microeconomics
ECNM1001 Macroeconomics
FINC3001 Financial Measurement and Analysis
GLFD1000 Golf Etiquette and Game Improvement
GLFD1001 Rules and History of Golf
GLFD2000 Golf Etiquette and Game Improvement 2
GLFD2001 Sustainable Environmental Management for the Golf Industry
GLFD2003 Sales Concepts and Applications for the Golf Industry
GLFD2005 Fleet and Equipment Management
GLFD3001 Agronomy for the Golf Industry
GLFD3002 Pro Shop Retail Management
GLFD4001 Golf Course Design and Construction
GLFD4002 Golf Club Administration and Governance
HRMG4000 Human Resource Management
HSPM3000 Food Service Operations Management
HSPM3001 Event Management
HSPM4000 Food Service Control Systems
JURI1000 Legal Aspects in Golf Management
MNGM1000 Leadership
MNGM2000 Managing E-Business
MNGM2001 Project Management
MNGM3000 Ancillary Facilities Management
MNGM4001 Inspiring People for / to Exceptional Performance
MRKT1000 Introduction to Marketing
MRKT1002 Marketing
MRKT3001 Marketing Analysis
PSYC1000 Introduction to Psychology 1
PSYC3000 Applied Sport Psychology
Liberal Arts Electives
To be selected from College list
Co-op Work Terms

COOP1024 Golf Degree Work Term 1
COOP2019 Golf Degree Work Term 2
COOP3011 Golf Degree Work Term 3

This college has been granted a consent by the Minister of Training Colleges and Universities to offer this applied degree for a seven-year term starting December 31, 2007. An application for renewal of the consent has been submitted and the current consent remains in effect until a decision on the renewal application is made. The college shall ensure that all students admitted to the above-named program during the period of consent will have the opportunity to complete the program within a reasonable time frame.

Liberal Arts and Science Electives:

Liberal Arts and Science courses ensure students receive a breadth of educational experience beyond their discipline. Courses are offered in the streams of Humanities, Social Sciences, Natural Sciences, and Interdisciplinary Studies.

Students are required to take one course in each of Humanities, Social Science, and Natural Sciences. A course in Interdisciplinary Studies qualifies as EITHER a Humanities OR a Social Science.

In addition, students are required to take AT LEAST TWO Liberal Arts and Science courses at the upper level (Year 3 and/or Year 4).

Two guys in golf shirts sit in a yellow Mickey Mouse golf cart.

Golf degree students head to Florida for Study Week

Study Week week for 48 Bachelor of Business – Golf Management (BBGM) students was spent in sunny Florida. Both first and second-year students enjoyed warm weather, friendship, golf, and of course, furthering their golf industry education. Read more...

Student in suit and tie is shown in the lobby of the exclusive Hamilton Golf and Country Club.

Rick Leendertse

Executive Assistant to the COO, Hamilton Golf and Country Club

Program:

Bachelor of Business (Golf Management)

Year:

2012


As part of his duties at the Hamilton Golf and Country Club, Rick Leendertse is required to work behind the scenes at the RBC Canadian Open. He has experienced three Canadian Open events so far – with increasing responsibility. Read more...

Hospitality-department-Tim Zado-Georgian-College-2014-06-05

Tim Zado

Tim joined Georgian College after a career in the golf industry working at a variety of golf properties in western Canada. His most recent industry position was manager of digital marketing for the golf course ownership company Stone Creek Resorts. Based in Calgary, Stone Creek Resorts owns golf properties in both Alberta and British Columbia. Prior to joining the Stone Creek head office, Tim was the director of golf and head professional at its flagship property, Silvertip Resort, located in Canmore, Alta. Read more...

Two guys in golf shirts sit in a yellow Mickey Mouse golf cart.

Golf degree students head to Florida for Study Week

Study Week week for 48 Bachelor of Business – Golf Management (BBGM) students was spent in sunny Florida. Both first and second-year students enjoyed warm weather, friendship, golf, and of course, furthering their golf industry education. Read more...

A group of golf students stands on an ancient stone bridge in Scotland

Students visit the home of golf in St. Andrews, Scotland

After a six-hour overnight flight and two-hour bus ride, third-year students in Georgian’s Bachelor of Business (Golf Management) degree program arrived at their final destination and began a weeklong pilgrimage in the ancient seaside home of golf: St. Andrews, Scotland. Read more...

A group of staff stand over large dishes of pasta in one of Georgian's kitchens

Toonie Pasta La Vista!

Despite the first major snowstorm of the school year, the annual Pasta La Vista event ran as planned on Nov. 18. Staff and faculty in Hospitality, Tourism and Recreation programs cooked and served students a hearty spaghetti dinner for only $2 per person. Funds were donated to Out of the Cold. Read more...

Gold distribution company owner Ryan Sommerfeld speaks to a group of golf management students in a classroom

Golf industry business owner visits the classroom

Ryan Sommerfeld took time out of his busy schedule to visit with second-year Bachelor of Business (Golf Management) degree students at Georgian College. He spoke about sales concepts and applications for the golf industry. He is the owner of Shinebox Lifestyle Brands, a Canadian distributor for IJP Designs, Legendary Headwear, Club Glove and more. Read more...

A student stands at a Georgian College booth in an exhibition hall.

Georgian programs well represented at Toronto Golf and Travel Show

The Georgian College Golf Management degree and Golf Facilities Operation Management programs were well represented at this year’s Toronto Golf and Travel Show. Read more...

A group of students stand in front of Golf Channel studios

Georgian Golf students enjoy the Florida sun

What do Rory McIlroy, Lee Westwood, Tiger Woods, Ernie Els, Mike Weir and Georgian College’s golf programs have in common? They were all were in Florida over Reading Week to play some golf, enjoy the sun and take in a deep breath of the sweet smell of freshly cut grass. Read more...

Students and faculty network with leaders from the Ontario golf industry

Golf students network with industry leaders at career forum

The Bachelor of Business (Golf Management) program hosted its annual Career Forum on Nov. 7. The event brought together students and leaders in the Ontario golf industry. Attendees used the opportunity to network and to discuss potential co-op and future job opportunities. Read more...

Tom Schellenberg

Georgian golf management degree grad blogs direct from President’s Cup

When many of the world’s top golfers met in competition at the prestigious President’s Cup Oct. 1 to 6, a Georgian College alumnus was in the middle of the action. Read more...

A bustling event centre with several food vendors

Students attend Canada’s food service event of the year

As part of their Food Service Operations Management class, third-year Bachelor of Business (Golf Management) degree students recently had the opportunity to attend the CRFA show – Canada’s food service event of the year, held in Toronto from March 3-5. Read more...

Golf Management student Craig Seeler practices his swing in Georgian's golf course simulator

Craig Seeler

The main thing Georgian has given me is my contact list. All of my professors are so connected, and they teach us well. We can pretty much take anything we learn in class right out to the golf course, and stand out above the rest. Read more...

A group of smiling students wearing golf shirts pose together.

Golf degree students manage successful event for National Golf Club Owners Association

Third-year Bachelor of Business (Golf Management) students once again successfully managed the National Golf Club Owners Association Spring warm-up held this year at Nobleton Lakes Golf Club in March. Read more...

A view of the green at Brandon Dunes Golf Resort

Golf Management student awarded international scholarship

Bachelor of Business (Golf Management) soon-to-be graduate Sean Collins was awarded a scholarship based on his recent international co-op work experience. During the summer of 2012, Sean worked at the internationally renowned Bandon Dunes Golf Resort in Bandon, Ore. Read more...

Student in suit and tie is shown in the lobby of the exclusive Hamilton Golf and Country Club.

Rick Leendertse

Executive Assistant to the COO, Hamilton Golf and Country Club

Program:

Bachelor of Business (Golf Management)

Year:

2012


As part of his duties at the Hamilton Golf and Country Club, Rick Leendertse is required to work behind the scenes at the RBC Canadian Open. He has experienced three Canadian Open events so far – with increasing responsibility. Read more...

Alumnus Tom Schellenberg in action on the golf course

Tom Schellenberg

Assistant to the General Manager, Muirfield Village Golf Club

Program:

Bachelor of Business – Golf Management

Year:

2013


My professors at Georgian really opened my eyes to what I could do with my career. Instead of setting my sights on running a small club close to home, I realized I could work at the best courses in the world. Read more...

Alumnus Mike Fudge in a golf supply store

Mike Fudge

Merchandise manager, National Golf Club of Canada

Program:

Bachelor of Business – Golf Management


Georgian College is a creative and innovative institution. My program was perfectly tailored to two of my passions – business and golf. The three different co-op positions, the plethora of guest speakers and the amazing field trips make this program one of a kind. Read more...

Alumna Christine Stevens

Christine Stevens

Assistant Food and Beverage Manager, Beacon Hall Golf Club

Program:

Bachelor of Business – Golf Management

Year:

2013


I joined my program with four years of prior experience in the golf industry, but Georgian helped me find my passion within the business. It also gave me the formal education, experience and connections I needed to feel confident and ready when offered a promotion. Read more...

Alumnus James Skrypec

James Skrypec

Player Development Assistant, National Golf Club of Canada

Program:

Bachelor of Business (Golf Management)

Year:

2013


I think that Georgian College is a great place that facilitated the development of my personal and professional life. The number one thing I learned at Georgian is the more you challenge yourself, the better you will become as a person. Read more...

4th-year student James Skrypec (left) and then world #1 Ranked golfer Luke Donald at his 2011 co-op at Castle Stuart Golf Links, Scotland
4th-year student James Skrypec (left) and then world #1 Ranked golfer Luke Donald at his 2011 co-op at Castle Stuart Golf Links, Scotland

As a critical part of the program, co-operative work experiences provide our students with hands-on industry experience and are also excellent networking opportunities.

A key component of this degree program is our unique approach to this co-op work experience: students undertake three co-op experiences over the course of the four-year program – one in turf operations, one in golf operations and the third in clubhouse operations. As a result, students graduate with at least 2,280 hours of practical work experience in all areas of a golf course operations.

The intent of this unique co-op structure is to prepare our graduates for management positions in the golf industry. Having hands-on experience in the three major sectors of a typical golf club business is critical to a future manager’s skill set.

Where students get their co-operative work experience is up to them. Some choose to work close to home, while others travel far afield. Wherever our students wish to work, we have dedicated co-op coordinators to assist in job search.

Our students have worked at some of the world’s top golf, resort and country club facilities, such as:

  • Castle Stuart Golf Links – Inverness, Scotland
  • Muirfield Village Golf Club – Dublin, Ohio
  • TPC Sawgrass – Ponte Vedra Beach, Fla.
  • The National Golf Club of Canada – Woodbridge, Ont.
  • Bandon Dunes Golf Resort – Bandon, Ore.
  • Beacon Hall Golf Cub – Aurora, Ont.
  • Hamilton Golf and Country Club – Hamilton, Ont.
  • Mississaugua Golf and Country Club – Mississaugua, Ont.
  • Fairmont Banff Springs Golf Course – Banff, Alta.
  • Fairmont Jasper Park Lodge – Jasper, Alta.
  • Country Club of North Carolina – Pinehurst, N.C.

 

A large group of golf course owners and students pose together
The class of 2013 hosted the National Golf Course Owner’s Association

Staff and faculty of this program are widely connected throughout the industry. Below are just a few examples of the organizations we work with.

  • The National Golf Club of Canada, ON
  • Beacon Hall Golf and Country Club, ON
  • St. Andrews Links Trust, Scotland
  • TPC Sawgrass, FL
  • Murfield Village, OH
  • Castle Stuart Golf Links, Scotland
  • Fairmont Banff Springs and Jasper Park Lodge, AB
  • Orange County National, FL
  • Shaughnessy Golf and Country Club, BC
  • Laguna National Golf & Country Club, Singapore
  • Bandon Dunes Resort, OR
  • Arnold Palmer’s Bay Hill Club & Lodge, FL
  • Country Club of North Carolina, Pinehurst, NC
  • TaylorMade/Adidas
  • Acushnet
  • Puma
  • Cobra
  • Greg Norman
  • Loft 8
  • Nicklaus Design
  • The Golf Channel
  • British Golf Museum
  • HD Golf Simulators
  • V1 Golf
  • Full Swing Golf Simulators
  • The Old Course Hotel
  • Golf Canada
  • Golf Association of Ontario
  • PGA of Canada
  • National Golf Course Owner’s Association
  • Canadian Society of Club Managers
  • Canadian Golf Course Superintendent’s Association
  • GTA Amateur Tour

Graduates of our four-year golf management degree program can expect to secure positions as golf professionals, teaching professionals, directors of golf operations, assistant managers, clubhouse managers, golf project managers, golf retail managers, manufacturer’s account representatives, golf association executive staff, etc. In addition to these on-course positions, degree students will have a wide variety of off-course opportunities within the golf industry as well.

Students in the golf programs have access to an industry leading, state-of-the-art golf simulator and instructional software package in our on-campus golf lab.

Our simulator, High Definition Golf, is utilized by the golf program throughout the indoor season, giving our students an opportunity to not only socialize and play golf with their classmates, but to learn about this leading edge technology.

To complement the HD Golf Simulator, students are also exposed to our V1 full-swing teaching software program, and the TOMI putting analysis system.

www.hdgolf.com

www.v1golf.com

www.tomi.com

Practicing in the HD Golf Simulator
HD Golf Simulator

V1 Teaching Software TOMI Putting Analysis

For inquiries please contact the appropriate person below.

Contact:
Tim Zado
Phone:
705-728-1968 ext. 1238

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